Cook on a shoestring : easy, inspiring recipes on a budget / Sophie Wright ; photography by Jemma Watts.

By: Wright, Sophie [author.]Contributor(s): Watts, Jemma [photographer.]Material type: TextTextPublication details: London : Kyle, 2012Description: 176 pages : color illustrations ; 25 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9780857831118; 0857831119Subject(s): Low budget cookingGenre/Form: Cookbooks. DDC classification: 641.552 Summary: Sophie Wright shows that making meals on a budget doesn't have to mean settling for the same boring, tasteless dinners. Her inventive and inspiring ideas make the most of meals such as roasting a chicken and using the leftovers to make a variety of dishes - from Chicken and Sweetcorn Chowder using stock from the carcass to Shredded Chicken with Pomegranate and Cardamom Scented Wild Rice. She illustrates how to get the best from storecupboard staples such as pasta and tinned beans and pulses, plus how sensible shopping can make the most of a few simple ingredients and avoid 'buy one get one free' offers going bad in the bottom of the fridge. Sophie's expert tips and delicious recipes will ensure you get value and quality for your money, without breaking the bank.
List(s) this item appears in: Help with finances/Saving money
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Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Non Fiction Stratford
Non Fiction
Non Fiction 641.552 WRI (Browse shelf (Opens below)) 1 Available A00697702
Total holds: 0

Includes index.

Sophie Wright shows that making meals on a budget doesn't have to mean settling for the same boring, tasteless dinners. Her inventive and inspiring ideas make the most of meals such as roasting a chicken and using the leftovers to make a variety of dishes - from Chicken and Sweetcorn Chowder using stock from the carcass to Shredded Chicken with Pomegranate and Cardamom Scented Wild Rice. She illustrates how to get the best from storecupboard staples such as pasta and tinned beans and pulses, plus how sensible shopping can make the most of a few simple ingredients and avoid 'buy one get one free' offers going bad in the bottom of the fridge. Sophie's expert tips and delicious recipes will ensure you get value and quality for your money, without breaking the bank.

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